Butler Deck Oven
Butler Deck Oven
Butler Deck Oven
Butler Deck Oven
Butler Deck Oven
Butler Deck Oven
Butler Deck Oven
Butler Deck Oven
Butler Deck Oven
Butler Deck Oven

Butler Deck Oven

Price 40483 INR/ Piece

MOQ : 1 Piece

Butler Deck Oven Specification

  • Product Type
  • Deck Oven
  • Material
  • Stainless Steel Body
  • Power Source
  • Electric
  • Automatic Grade
  • Semi-Automatic
  • Voltage
  • 220 V / 50 Hz
  • Temperature Range
  • Room Temperature to 400C
  • Speed
  • Fixed Heating
  • Equipment Size
  • 1 Deck 2 Tray
  • Dimension (L*W*H)
  • 1220 x 820 x 530 mm
  • Weight
  • 90 kg
  • Color
  • Silver
  • Tray Size
  • 400 x 600 mm
  • Number of Trays per Deck
  • 2
  • Frequency
  • 50 Hz
  • Insulation
  • Double Layer for Heat Retention
  • Suitable For
  • Bakery, Restaurant, Cafe, Commercial Kitchen
  • Viewing Window
  • Yes, with Heat Resistant Glass
  • Heating Type
  • Electric Heating Elements (Top & Bottom)
  • Number of Decks
  • 1
  • Application
  • Baking Bread, Cakes, Pizza
  • Control Type
  • Manual Temperature Control
 

Butler Deck Oven Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 20 Pieces Per Month
  • Delivery Time
  • 2-5 Days
  • Main Domestic Market
  • All India
 

About Butler Deck Oven



Experience an astounding Price Cut on the Butler Deck Oven-a stellar solution for any bakery, restaurant, or cafe in need of reliable baking equipment. Now more affordable than ever, this oven delivers astonishing efficiency with electric top and bottom heating, manual temperature control, and a heat-resistant viewing window. With double-layer insulation for reduced energy loss and a polished stainless steel body, it's robust and easy to use. Handle up to 2 trays per deck for baking bread, cakes, and pizza with stellar results, every time.

How to Bake with the Butler Deck Oven

To use the Butler Deck Oven, simply preheat to your desired temperature using the manual control (room temperature up to 400C). Place your prepared 400 x 600 mm trays of bread, cake, or pizza inside. Monitor your product through the heat-resistant glass window. Its double insulation ensures even baking while retaining heat, making it suitable for commercial kitchens, cafes, and bakeries aiming for consistent and professional results.


Certifications, Export Markets, and Shipping Details

The Butler Deck Oven complies with prominent industry certifications, ensuring shipped goods meet quality standards. Major export markets include Asia, the Middle East, and Europe, with an available FOB port in India for streamlined logistics. Competitive freight charges apply, reflecting reduced operational costs for buyers. Rest assured; each oven is carefully packaged and shipped on time to support your growing bakery or food service business.


FAQ's of Butler Deck Oven:


Q: How do I operate the Butler Deck Oven for best results?

A: Begin by setting your desired temperature via the manual control. Place your trays inside and monitor baking through the viewing window. The double-layer insulation promotes uniform heat distribution for excellent baking outcomes.

Q: What are the primary uses and benefits of this oven?

A: The oven is ideal for baking bread, cakes, and pizzas in commercial settings like bakeries, restaurants, and cafes. Its energy-efficient design and consistent temperature control ensure top-quality baked goods.

Q: Where can the Butler Deck Oven be installed?

A: It's suitable for installation in commercial kitchens, bakeries, cafes, and restaurants. The compact design ensures it fits well in professional environments that need high-volume baking.

Q: What is the process for ordering and shipping this oven internationally?

A: Place your order through authorized suppliers or traders. Goods are shipped using reliable freight arrangements from India's FOB ports to major global markets, ensuring efficient and safe delivery.

Q: Does the oven include any certifications or guarantees?

A: Yes, the Butler Deck Oven meets key quality and safety certifications, providing assurance of reliability, robust construction, and operational excellence for your commercial kitchen.

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